Saturday, May 23, 2009

Bombay Sliders with Garlic Curry Sauce




These are so delicious. The first time I made them they were difficult to flip so I made sure I packed the little patties a little firmer this time around. I've made them with turkey and with bison. The mayo is great and would be great on a sandwich or regular burger. Give it a try - a Memorial Day Twist perhaps?


Sliders recipe

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